We’ve made it easy for you to make your favorite Arogya iced teas this summer with our new Cold Brew Sachets. Featuring new and classic flavors, each sachet makes 2 quarts of cold brew iced tea.
Guide to Cold Brewing Iced Tea
Step 1: Start with your favorite iced tea.
You can use:
- 1/2 ounce of any loose leaf tea in a paper filter or directly in the pitcher.
OR
- Make it easy and use one of our ready-to-go Cold Brew Sachets. We have 18 blends featuring our bestselling iced teas and new specialty blends including refreshing Lavender Mint, sweet Hibiscus Balance, and aromatic Thai Black.
Step 2: Place the tea in 2 quarts of water and steep overnight in the refrigerator.
We love this 2-quart iced tea pitcher (the one pictured). It’s ideal because it has a large capacity and if you place the tea leaves directly inside, the pitcher has a built-in strainer that strains as you pour your cold brewed tea. Plus its wide opening makes it easy to clean.
Step 3: In the morning your iced tea will be ready!
If you put the tea leaves directly in the water, strain the tea when ready. Otherwise, just pour it in a glass and serve with ice!
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