Making raisins at home is a great way to use up extra grapes or revamp your favorite Thanksgiving recipes! Compared to store-bought raisins, you will find that oven-dried grapes create larger, plumper, and juicier raisins and their flavor is more intense. Throw them into salads, add them to baked treats, or use them to garnish desserts like our Tea-Infused Chia Pudding or Coconut Black Rice Pudding.
Read More›Following the introspective days of winter, spring ushers forth a time of movement, growth, and regeneration. As nature begins to awaken and blossom around us, we must also align ourselves with the bright energy of spring and make a fresh start.
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