Chinese Medicine Wisdom for Winter Wellness

In traditional Chinese medicine, the natural world is observed as moving through predictable cyclical formations, reflected within all beings and environments. After the autumn harvest is exhausted and the leaves have fallen from the trees, wintertime becomes one of retreat and restoration. Nature returns to her dark depths to replenish her strength, preparing for new growth in the springtime. We could do well to follow nature’s lead, using this time to build vitality through proper rest and reflection in the months of winter.

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spring wellness

Spring Wellness Wisdom

Spring in traditional Chinese medicine is seen as a time of creativity, growth, and renewal. This energy is palpable as the days get brighter and the flora and fauna around us awaken from the quietude of winter. Our health and well-being are profoundly entwined with the cycles of nature. We are our healthiest when we are in deep harmony with these cycles, so as the season changes it is important to connect with nature and attune to what it is teaching us. In this time the seeds of change we have planted over the year will begin blossoming so prepare the garden of your mind and body with our spring wellness tips.

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Happiness from the Root Source: Your Gut

Did you know that around 6 pounds of your body is made up of bacteria in your gut? Did you also know that of the total number of cells in your body, about half are your cells, and the other half are bacteria cells? You may be wondering, why so much bacteria and what is it all doing inside of me? Over the past few years, scientists have been uncovering the answers to these questions. One of their biggest findings is that your gut biome or community of bacteria, plays a crucial role in your state of happiness.

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The Ancient Art of Cupping

This year’s summer Olympics brought cupping, the traditional healing modality often used in Chinese medicine, into the limelight. Gold-medalist swimmer Michael Phelps, among other Olympians, sported the telltale circular red marks that cupping leaves on the skin. In response, dozens of articles in all the major news sources featured articles about cupping, which has helped raise public interest in this powerful and ancient healing technique.

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Creating a Holistic Medicine Cabinet

Having a well-stocked holistic medicine cabinet is essential for a healthy and natural lifestyle. With a variety of products on hand you can naturally treat so many issues in the comfort of your home, with safe, effective and non-toxic ingredients.

Here are our recommendations for holistic products you can use for common ailments and issues. Where can you find these products? If they are available on our website, there is a link provided. All the Chinese formulas are available at our retail store in Westport, CT (or can be ordered by phone). For the rest of the products, they can be found at most health food stores.

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Effortless & Wholesome Grains Part 1: Brown Rice

Brown rice is one of my favorite grains. It’s chewy, nutty, wholesome and delicious. It makes a healthful base for any meal, and preparing it at home is easy. I usually put a pot of brown rice on the stove before I do anything else in the kitchen, and by the time I’m done preparing the rest of the meal, the rice is ready! When I cook grains, I like to make enough for the meal I’m cooking with extra for lunch the next day.

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Homemade Digestive Spice Blend

Wei’s Digestive Spice Blend

One of my favorite spice blends to uplift a pot of noodles or rice is the Japanese spice powder called shichimi togarashi. Being a lover of DIY kitchen projects, I decided to make my own adaptation of this digestive spice blend with an Arogya-touch. Not only does this blend bring an added dimension of flavor and depth to any meal, it also has medicinal value. In Chinese medicine, healthy digestion comes with good stomach-fire. When the stomach-fire is weak, digestion is poor, which also affects other systems of the body including immunity. This well-balanced, anti-inflammatory and flavor-enhancing powder promotes healthy stomach fire, and thus, improves digestion.

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Buckwheat Tea at Arogya

The story of Dark Buckwheat Tea is one of intrigue and romance, as it originates from the unpolluted high mountains of southwestern China, home to the fascinating Yi people, whose hearty livelihood is steeped in simplicity and pristine health. The Yi‘s long relationship with the many varietals of Buckwheat has spanned for thousands of years, as they have incorporated the buckwheat plant into their daily life of farming, eating, trading…and drinking its impressively savory brew, which recently has been proven to be a nutritional powerhouse.

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